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Cinnamon-Sugar Grilled Pineapple

Prep Time10 mins
Cook Time8 mins
18 mins
Servings: 4 to 6
Calories: 113kcal
Author: Nisha Vora

Equipment

  • Grill or grill pan

Ingredients

  • 1 pound (454g) pineapple spears
  • 2 ½ tablespoons Simply Nature 100% Avocado Oil
  • 3 tablespoons organic brown sugar
  • ½ teaspoon ground cinnamon

Instructions

  • Preheat the grill over medium-high heat for 10 minutes with the lid on. Lightly oil the grill.
  • Meanwhile, in a small bowl, whisk together the avocado oil, brown sugar, and cinnamon. Using a pastry brush, brush the mixture on both sides of each pineapple spear.
  • Add the pineapple spears to the hot grill in a single layer. Cook for 2-4 minutes per side, or until golden brown and tender. If you have reserved brown sugar mixture, you can brush it on at the end.