My new cookbook Big Vegan Flavor is now available!

Fall

These vegan recipes are perfect for fall weather. For a hearty main course, stuffed squash is just the ticket. If you’re looking for a side, you can’t go wrong with this crispy baked baked vegan mac n’ cheese. And my vegan pumpkin bread is the absolute best fall dessert (or breakfast, if you’re feeling naughty)!

Condiments + Sauces

Creamy Balsamic Vinaigrette

Letโ€™s be real: most balsamic vinaigrettes are fine. Forgettable, maybe, but inoffensive. Theyโ€™re not going to ruin your day, and maybe thatโ€™s all some people are looking for in a salad dressing. I am not one of those people. I want a balsamic vinaigrette that balances serious savoriness with slight sweetness. I crave something with…

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