Big Flavor Vegan Recipes
Meticulously tested recipes from New York Times best-selling author and James Beard-nominated recipe developer Nisha Vora.
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About Nisha
Hi, I’m Nisha, and I’m excited to show you how to master vegan cooking at home.
Here, you’ll find big flavor recipes that show just how delicious plant-based cooking can be.
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Protein-Packed Meals
Introducing
Big Vegan Flavor
Discover the secrets to vibrant, flavor-packed plant-based meals and master vegan cooking forever.
Soups to get through winter
Reader Favorites
Five Cozy Soups EVERYONE Should Know 🥣
In My Kitchen
5 Cozy Soups
Here are the soups I have on repeat this winter.
Power Salads
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Preserved Lemons
Preserved lemons are the ultimate flavor booster that will elevate your home cooking. They add a brightness and depth of flavor to stews and soups, grain and legume salads, dressing, sauces, and more!
Breakfast & Brunch Ideas
