There’s nothing better than summer produce. This collection of vegan recipes has everything you’re looking for. For a light starter, give this watermelon and cucumber salad a try. My creamy vegan zucchini pesto pasta is the perfect main course (in fact, anything pesto is perfect in summer). And for an indulgent dessert, my vegan brown butter peach cobbler is just the ticket.

Side Dishes, Holiday Recipes

Maple Roasted Carrots

Sweet and salty, buttery and tender, these Maple Roasted Carrots are a guaranteed crowdpleaser for the holidays. Carrots are roasted, then coated in a maple-butter glaze and briefly returned to the oven until glistening and caramelized with sticky bits! With just a handful of ingredients, these roasted carrots are simple to make but nothing short…

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braised chickpea stew in dutch oven

5 Secrets to Cooking Amazing Vegan Food

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