My new cookbook Big Vegan Flavor is now available!

Fall

These vegan recipes are perfect for fall weather. For a hearty main course, stuffed squash is just the ticket. If you’re looking for a side, you can’t go wrong with this crispy baked baked vegan mac n’ cheese. And my vegan pumpkin bread is the absolute best fall dessert (or breakfast, if you’re feeling naughty)!

Condiments + Sauces

Homemade Thai Green Curry Paste

If you’ve ever wanted to make a world class, authentic-tasting Thai green curry at home, this Thai Green Curry Paste recipe is a must-make! It’s loaded with fragrant Thai herbs and aromatics like lemongrass, galangal, and Thai green chiles, and is packed with seriously amazing savory and spicy flavor. We tested this recipe with a…

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