10 Vegan Chocolate Desserts for Valentine’s Day

There is no wrong time to whip up some chocolate desserts IMO, but if there were ever a “right” time to do it, Valentine’s Day would be it!

Whether you’re interested in a show-stopping chocolate layer cake, easy and healthy(ish) chocolate cookies, or a no-bake chocolate tart, I’ve got you covered!

10 Vegan Chocolate Desserts for Valentine’s Day

1. Salted Chocolate Cream Tart

Vegan Salted Chocolate Cream Tart

With a no-bake brownie base and a creamy salted chocolate filling, this gluten-free, vegan Salted Chocolate Cream Tart is one of the best desserts you’ll ever taste! It’s rich and creamy but made with wholesome ingredients and requires no baking. Make it for a special occasion and wow your guests!

Check out this recipe

• Blog reader Esri says “I made it for my husband’s birthday. Everyone loved it!!! Thank you so much. It was really delicious.”

• Blog reader Lynn says “I made this for my mother-in-law’s birthday this weekend and it was SO good…. Nobody could tell it was vegan and even my picky 12-year old niece asked for seconds.”

2. Chocolate Layer Cake with Hibiscus Frosting

Vegan Chocolate Layer Cake with Hibiscus Frosting

This Vegan Chocolate Layer Cake with Hibiscus Frosting is decadence, defined! Vegan buttercream frosting spiked with a fruity tartness from hibiscus, then sandwiched between three layers of moist chocolate cake with chocolate chunks floating throughout. Plus, tips for baking vegan chocolate cake!

Check out this recipe

3. Baked Chocolate Cheesecake with Raspberry Compote

Baked Vegan Chocolate Cheesecake

This Baked Vegan Chocolate Cheesecake is a crowd-pleasing chocolate cheesecake that no one will ever guess is vegan! Rich and dense and creamy, just like traditional cheesecake, this chocolate cheesecake is dairy-free, vegan, and gluten-free.

Check out this recipe

• Blog reader says Linda says “ The compote, the texture, the taste.. really amazing recipe!! Thank you for sharing it!”

4. Baked Chocolate Glazed Donuts

Vegan Chocolate Glazed Donuts

These Vegan Chocolate Glazed Donuts are easy to make and use simple, everyday ingredients. They get a major upgrade with a glossy chocolate glaze that requires just 2 ingredients!

Check out this recipe

• Blog reader Sarah says “Just made these for breakfast. They are delicious!!! Thanks for a great recipe.”

• Blog reader Cheryl says “I just took these out of the oven and boy are they tasty!”

5. Fudgy Tahini Brownies

Vegan Tahini Brownies (Fudgy and Gluten-Free)

These fudgy tahini brownies are healthy, vegan, gluten-free, and delicious! They’re made with wholesome ingredients like winter squash, tahini, and coconut sugar, but are indulgent, gooey, and rich.

Check out this recipe

• Blog reader Tina says “I made these brownies today! I used canned chickpeas juice, amazing substitute. Absolutely delicious brownies!! Thanks for sharing the recipe.”

6. No-Bake Nutella Fudge Bars

No-Bake Nutella Fudge Bars

These No-Bake Nutella Fudge Bars taste just like Nutella but are made with healthier ingredients like oats, cacao powder, and dates. They’re dairy-free, vegan, gluten-free, and soy-free so they make great healthy snack bars or even breakfast bars!

Check out this recipe

• Blog reader Claire M. says, “I made these and they were gobbled!I’m not sure if it was my imagination but I think the flavour was even better and richer on the second day ( there was only a quarter left!)!”

• Blog reader Julia says, “I just made these and they are so so delicious – thanks for the awesome recipe 😍 Will definitely make again!“

7. Vegan Blackout Cookies

Vegan Dark Chocolate Blackout Cookies

These Vegan Dark Chocolate Blackout Cookies are chewy, dense, rich, and indulgent. They're kind of like a  mashup between a brownie and a cookie and you'd never guess that they're 100% vegan and require just 7 main ingredients!

Check out this recipe

• Blog reader Nancy says, “I made them and my sister said that they are the best cookies she ever had! We can’t believe they’re vegan!”

8. Fudgy Chocolate Beet Truffles

Fudgy Vegan Chocolate Beet Truffles

Made with just six main ingredients, these Fudgy Vegan Chocolate Beetroot Truffles are wholesome yet taste indulgent and melt in your mouth. They’re also gluten-free, oil-free, soy-free, nut-free and include a Paleo option!

Check out this recipe

• Blog reader Lindsey says, “These are magnificent!! I needed a pick-me-up in the worst way today, and boy, these taste pretty naughty for such a healthy treat!”

• Blog reader Željka says “They are fabulous, my husband was shocked how good they taste!”

9. Dark Chocolate Ginger Tart

Vegan Dark Chocolate Ginger Tart (gluten-free)

This Dark Chocolate Ginger Tart features a creamy, no-bake dark chocolate ganache-like filling and a sprinkling of zippy ginger. Plus, it’s vegan and gluten-free so you can have your cake and eat it too!

Check out this recipe

10. Fudgy Chocolate Glazed Brownies

The Absolute Best Vegan Brownies

You've never tasted vegan brownies like this! Supremely fudgy and chewy, intensely chocolatey, and with a gorgeous shiny, crinkly top! Truly the best vegan brownie you'll ever try!

Check out this recipe

• Blog reader C. Browning says, “Oh my, oh my!!! I made this today and it was absolutely amazing! Best vegan sweet I’ve made yet! My Dad said I could stop with this recipe. He wanted another piece- he’s 87 & very set in his ways.”

• Blog reader Ellen says, “I made this for my sisters birthday, none of my family are vegan…and honestly theses were inhaled in 0.5 seconds! They are INCREDIBLE!! They’re so rich and indulgent and gooey they are better than any brownie I have ever tasted and that is no exaggeration… nobody guess they were even vegan!”